Our Camp among the trees |
It has become a ritual of passage for us to stop for several
nights at Haslam camp after all the one night stops on the Nullarbor. Its a great
camp area next to the beach with shady campsites, drinking water, flushing
dunnies, squid from the jetty, and at low tide miles of sandy beach for Molly
to explore.
Haslam's main attraction |
The local oyster farmer has stopped selling fresh oysters to
the Grey Nomads camping at Haslam – apparently there has been an issue with
finding enough oyster spat (baby oysters) to stock the oyster racks. Most SA
oyster spat was sourced from the “spat” growers in Tassie and their stock had
developed a disease stopping them being sent to SA. Luckily some local SA spat
was found and the industry is in recovery. We drove to nearby Smokey Bay
Oysters and brought four dozen fresh oysters for $40. After a dozen oysters as
an entrée every night the vans been rocking more than usual J.
I'm a celebrity - get me out of here! |
We worked hard for only four squid off the jetty but the
salt and pepper squid with chips and salad after an oyster kilpatrick entrée
was four star dining. Pretty tough for us old pensioners out in the bush J.
Great place we will be back on our way back to WA in
October. Link to short video here
2 comments:
Were the oysters as good as Bluff Oysters?
Ross
Amazing videos and I notice your employing a model as an extra now.
Hello from Donna as well.
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